We Are Kishi Cakes

Baked with love

Flavors we bake

Victoria Sponge

Sponge cake is a light cake made with egg whites, flour and sugar, sometimes leavened with baking powder

Red Velvet cake

Red velvet cake tastes like very mild cocoa with a slightly tart edge. The cream cheese frosting is the most forward flavor.

Chocolate cake

The chocolate cake is airy, light sponge and rich buttercream filling. It's simple enough for an afternoon tea but special enough for a party too.

Lemon Raspberry Cake

Soft spongy cake with busting flavors of Lemon and Raspberry. Tastes yummy with buttercream or cheese cream frosting.

Coffee cake

A yummy, light coffee cake sponge topped with a creamy, buttery, coffee-flavoured icing. This delicious coffee cake recipe is great as an afternoon treat or a celebration cake.

Absolutely delightful! What a wonderful cake. My tastebuds were in overdrive. Not overly sweet and hit alll the right tones.

We ordered the chocolate cake. The cream cheese icing glazed with an undertone of orange was to die for. The fruits were fresh and juicy and the cake tasted better each passing day.

Rachelle Dsilva, UK

Call or text us on +44 7732 552 530.

Contact Us

Erith London

+44 7732552530